Proud to become industrial partners with the National Biofilms Innovation Centre.

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Whilst we have some important problems to solve with our amazing technology, it’s humbling to have our small name among the big names like Unilever, Shell and Smith+Nephew. We dream that one day they will be equally proud.

Latest Articles

Pioneering Partnership Brings Breakthrough Disinfection Technology to Food & Beverage Sector

A ground-breaking new partnership is set to transform the way the food and beverage industry approaches cleanliness and sustainability. A powerful new disinfection system, developed by Oxi-Tech, is now being adopted by Stratos, a forward-thinking brand in the food and beverage space, to help eliminate the use of harmful chemicals from its operations. Harnessing the…

POd is proving to be a gamechanger for producers, enabling them to reduce costs.

POd is proving to be a gamechanger for producers, enabling them to reduce costs. Calvin Otto is amongst them. “POd is enabling us to cut our chemical usage in the dairy by 80% and make significant electricity savings, while it’s helping us to maintain milk quality – average SCC 105 and Bactoscan 26,” says Calvin…

Pulse Oxidation (POd) open for FETF applications

All dairy farmers in England can apply for FETF’s 40% grant towards Oxi-Tech’s Pulse Oxidation for Dairy (POd), the cost-effective CIP for both conventional and automated milking systems. “FETF is available to help all English dairy farmers to radically change their milking system’s cleaning and disinfection routine by going chemical-free,” comments Oxi-Tech CEO, Paul Morris.…

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